Overview
Samin Nosrat and Yotam Ottolenghi
CANCELED
Presented by UCSB Arts & Lectures
Chefs in Conversation
James Beard Award-winning cookbook authors and chefs Samin Nosrat and Yotam Ottolenghi will share their passion for everything food, inviting the audience along for a mouthwatering evening as they dish secrets from the kitchen. With a hit Netflix series, bestselling debut cookbook and New York Times food column, Samin Nosrat is the It Girl of the culinary world. Israeli-born London restaurateur and Guardian columnist, Yotam Ottolenghi is the bestselling author of beloved cookbooks including Jerusalem and his latest, Ottolenghi Simple. Nosrat’s anecdotes from Salt, Fat, Acid, Heat and Ottolenghi’s restaurant tales will leave the audience hungry for more.
Tickets may also be available from UCSB Arts & Lectures at (805) 893-3535 or online through their website.
